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Veg
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Non Veg
Recommended
Grilled chicken breast pieces cooked in tomato based butter sauce • Gluten Free
Sea basa fish and bell pepper marinated with mild spices and baked in our clay oven • Gluten Free
Salmon and bell pepper marinated with mild spices and baked in our clay oven • Gluten Free
A combination of potatoes and fresh cauliflower cooked with herbs and spices • Gluten Free/Vegan
Marinated chicken breast cooked in thick creamy condensed sauce • Gluten Free
Combination of jumbo prawns, mussels, squid and basa fish sautéed with homemade spices • Gluten Free
Delicious starter, prawns marinated and baked in our clay oven to perfection • Gluten Free
Tendered chickpeas cooked with tomatoes, onions and recommended with a bhatura in bread selection • Gluten Free/Vegan
Marinated bone in thighs and drums of chicken spiced lightly and baked in the clay oven • Gluten Free
Tender baby okra sautéed with your choice of onions or potato tossed with tomatoes, herbs and spices • Gluten Free/Vegan
boneless white chicken cooked in special creamy black pepper sauce. • Gluten Free
Our royal feast of prawns cooked to perfection in a butter sauce. • Gluten Free
Soft morsels of chicken bathed in cream cheese marinated with ginger garlic paste, cooked in clay oven • Gluten Free
Pieces of beef in a special sauce created with aromatic ground spices. • Gluten Free
Homemade cottage cheese and bell peppers marinated in cream cheese and spice, baked in the clay oven • Gluten Free/Vegetarian
1 lb. Australian premium tandoori lamb chops, seasoned with Indian aromatic spices, cooked in a traditional Indian clay oven, bursting with flavor, and served with saffron rice and seasoned potatoes. • Gluten Free
Homemade cottage cheese cooked in thick curry sautéed with onions, bell peppers and tomatoes • Gluten Free/Vegetarian
Fresh spinach and cottage cheese makes a healthy dish • Gluten Free/Vegetarian
Peas and cottage cheese cooked in homemade sauce • Gluten Free/Vegetarian
A vegetarian's dream of rainbow vegetables and homemade paneer cooked in a thick creamy sauce. • Gluten Free/Vegetarian
Soya chap glazed with house tandoori masala and backed in tandoor • Vegetarian
Potatoes stuffed with cheese and cooked in a fragrant creamy sauce.• Gluten Free/Vegetarian
A mixture of black lentils and kidney beans cooked with butter and cream • Gluten Free/Vegetarian
Appetizers
Chickpea floured serving of mixed veggies made in dumplings then fried to a golden finish. • Vegan
2 pieces of crispy dough wafer stuffed with potato, green peas, herbs & spices • Vegetarian
Chickpea flour coated homemade cottage cheese fried to golden perfection • Gluten Free/Vegetarian
French Fries topped with Butter Chicken sauce and cheese
Minced beef mixed with home ground spices, skewered and cooked in clay oven • Gluten Free
Chicken strips battered with chettinad spices, mustard & curry leaves • Gluten Free
Chicken breasts marinated in yogurt and ginger garlic paste, baked on low flame to perfection • Gluten Free
Home-made fries glazed in honey and tossed with schezwan sauce • Vegan
Veggie spring rolls are wraps filled with julienned vegetables and herbs served with tamarind sauce/mint sauce
Soups & Salads
• Vegan/Gluten Free
